Jump to Recipe Print Recipe
Ignite your taste buds with this hearty, 30-minute prep and 30-minute cook dish that’s bursting with bold flavors! Juicy bacon cheddar brats (1.5 cups, chopped) mingle with savory hamburger (½ lb.) and crispy bacon (½ cup) for a meaty masterpiece. Toss in 1 cup of chopped onions and 16 oz of baked beans for a smoky, sweet depth, then crank up the heat with ¼ cup of Po’Richard’s Spicy Hot Dog Sauce for that perfect fiery kick. This skillet sensation is comfort food with a spicy edge—ready to steal the show at your next meal!

Nancy Jo's Brats/Baked Beans

M2RDICK
No ratings yet
Prep Time 30 minutes
Cook Time 30 minutes
Course Dinner, Lunch
Cuisine American
Servings 4 people
Calories 698 kcal

Equipment

  • 1 Fry Pan
  • 1 Baking dish

Ingredients
  

  • 1.5 cup Brats (Bacon Cheddar Chopped)
  • ½ lbs. Hamburger
  • ½ cup Bacon
  • 1 cup Onion (Chopped)
  • 16 oz Baked Beans
  • ¼ cup Spicy Hot Dog Sauce Po'Richard's

Instructions
 

  • Cook hamburger meat.
  • Mix all ingredients and heat in oven at 350 degrees for 30 minutes

Nutrition

Serving: 6ozCalories: 698kcalCarbohydrates: 63gProtein: 28gFat: 38gSaturated Fat: 11gPolyunsaturated Fat: 8gMonounsaturated Fat: 16gCholesterol: 74mgSodium: 1956mgPotassium: 815mgFiber: 9gSugar: 8gVitamin A: 7IUVitamin C: 6mgCalcium: 188mgIron: 5mg
Tried this recipe?Let us know how it was!

Share this:

Like this:

Like Loading...
Scroll to Top